Best Italian Appetizers | Traditional Starters You Must Try
Best Italian Appetizers | Traditional Starters You Must Try What Is a Good Italian Appetizer? Italian cuisine is famous worldwide for pasta, pizza, and risotto, but meals in Italy often begin with something lighter — the appetizer . Known as antipasto , Italian appetizers set the stage for the meal, awakening the palate with fresh, flavorful ingredients. If you’re wondering what is a good Italian appetizer , here are the most popular choices to try in Milan and across Italy. 1. Bruschetta The most iconic Italian starter, bruschetta is toasted bread rubbed with garlic, drizzled with olive oil, and topped with fresh tomato, basil, and mozzarella. Variations include toppings like mushrooms, prosciutto, or truffle cream. Explore: best bruschetta in Italy, Italian appetizer recipes, bruschetta Milan restaurants. Why It’s Good: Fresh, light, and easy to share. 2. Antipasto Platter An antipasto misto is a traditional mixed platter of cured meats, cheeses, olives, grilled ve...